Compute that grows food.
Server heat, put to work: hyperlocal food, warmth for the buildings nearby, and data and food sovereignty from a single site.
Not an emission. A resource.
Every kilowatt of compute produces heat. Instead of throwing it away, we put it to work. Warmth grows mushrooms and greenhouse crops; cool air feeds vertical farms before it ever reaches a chip; recovered water irrigates the beds. Every kilowatt does a second job before it leaves the site.

One system. Six kinds of harvest.
We don't force one template onto every site. We choose the mix that fits the building, the climate and what the community actually needs.

Vertical farming
Leafy greens and herbs, grown metres from where they're eaten.

Culinary & functional fungi
Mushrooms thrive on the same warm, humid air the servers produce.

Waste-heat greenhouses
Server warmth extends the growing season, year-round.

Community & education growing
Beds and classrooms for the neighbourhood to use.

Seedling & nursery
Propagation for local growers and the wider region.

Hyper local food production
Straight into restaurant and retail — harvested metres from the plate.
Three ways to deploy, one system.
Retrofit an existing building
Barns, warehouses and underutilised retail units become high-performance food and compute sites. We adapt the structure, drop in the IT and growing systems, and put waste heat straight to work.
Modular H-block
A 40 ft container on one side houses the data centre; a 40 ft container on the other runs an Invertigro vertical-farm cube. Heat pumped from the DC feeds the crops: a compact, repeatable unit.
Dome + greenhouse
The BlaqCat dome linked to a production greenhouse. Compute inside, year-round food outside, with airflow, water and heat loops shared between them.
Keep your data, and your dinner, close.
Sovereign, AI-ready compute that stays under local jurisdiction, and fresh food grown metres from where it's eaten, all year round. One site that brings agriculture back home and keeps critical data where it belongs.
Jobs you can walk to. Food you can taste.
Skilled local jobs in operations, growing and hospitality. Fresh produce on the farm-shop shelf. Warmth piped to the buildings next door. A place people are proud to point at. Because we don't arrive with a blueprint; we arrive with a question: what would this place actually benefit from? Then we build the answer, and invest something back that belongs to the community.
Servers upstairs. Produce downstairs.
Our vertical farm has already been growing a broad range of produce for a year. What we are now doing is adding a micro DC directly above it and pushing the hot air from both the cold and hot aisles into the farm. All to eliminate the additional energy needed to heat the space.
- LIVEWorking farm, shop, restaurant and wellness, with strong local support.
- IN BUILDBarn retrofit: compute, mushrooms and greens.
- CONTRACTEDThe first dome.
- VISIONThe next sites.

Regeneration you can count.
Heat reused, water recovered, food produced, jobs created, measured per site and independently auditable. Built on evidence, not offsets.
Figures published per site from commissioning; no blended averages.

